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Mixed Leaf & Watermelon Salad with Spiced Honey and Lime Dressing

By Gary Evans on Behalf of the McIlhenny Co.
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Recipe uses Original Red Sauce
Original Red Sauce
Mixed Leaf & Watermelon Salad with Spiced Honey and Lime Dressing
Mixed Leaf & Watermelon Salad with Spiced Honey and Lime Dressing

Ingredients

Dressing
15 ml Fresh lime juice
25 ml Olive oil
35 ml White vinegar
10 ml Honey
1 Tbsp Shallots (finely chopped)
1 Tbsp fresh Coriander (Chopped)
1 Tbsp Fresh mint (Chopped)
Salad
400 grams Mixed salad leaves
100 grams Fennel bulb (thinly sliced)
100 grams Watermelon (diced)
100 grams Feta cheese crumbled fine

Preparation

Mix together in a bowl the lime juice, vinegar, olive oil, chopped shallots, chopped mint, chopped coriander, TABASCO® brand Pepper Sauce and honey and set aside

Put together the salad leaves, sliced fennel and watermelon in a serving bowl then pour over the dressing and toss.

To serve top with the crumbled cheese

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Original Red Sauce

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Original Red Sauce