Beer-Battered Avocado Taco
These Beer-Battered Avocado Tacos are the football party starter your friends have been missing.
![Recipe uses Green Jalapeño Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_CGI_Bottle_1000x2000-100x200.png)
Green Jalapeño Sauce
Servings:
8
Prep Time:
10 minutes
Cook Time:
2 minutes
![Beer-Battered Avocado Taco](https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-320x180.jpg 320w,https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-640x360.jpg 640w,https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-960x540.jpg 960w,https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-1280x720.jpg 1280w,https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-1600x900.jpg 1600w,https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-1920x1080.jpg 1920w,https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-2204x1240.jpg 2204w,https://www.tabasco.com/wp-content/uploads/2017/08/Tabasco-Avocado-Taco-2524x1420.jpg 2524w)
Ingredients
8 La Banderita Mini Taco Corn Tortillas
1/2 pound avocado, halved, pitted, and halved
Vegetable oil
Beer Batter
![TABASCO® Green Jalapeño Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000-250x500.png 250w,https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000.png 500w,https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000-100x200.png 100w)
1/4 cup all purpose flour
1/4 cup white rice flour
1/2 teaspoon salt
1/2 cup cold beer (i.e. Corona)
Jalapeno Cream Sauce
![TABASCO® Green Jalapeño Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000-250x500.png 250w,https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000.png 500w,https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000-100x200.png 100w)
1/4 cup Crema - Mexican Style Cream
Additional Toppings
Refried beans
Pico de Gallo
Shredded lettuce
Preparation
Jalapeno Cream Sauce
Whisk together ingredients and set aside.
Beer Batter
Whisk together ingredients.
Avocado Frying
Fill a large saucepan with 2 inches of vegetable oil.
Heat to 350 - 375 degrees F.
One at a time, dip avocado into beer batter then fry for about 2 minutes, or until golden brown.
Remove from oil, drain on a stack of paper towels and immediately sprinkle with a touch ofsalt.
Repeat with remaining avocado.
Assembly
Spread a refried beans onto tortilla, place avocado in center, and then top with pico de gallo,shredded lettuce, and jalapeno cream sauce.