Rum Reviver
by Matt Varona – Bar Manager, Carousel, London
![Recipe uses Habanero Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_1000x2000-100x200.png)
Habanero Sauce
Servings:
1
![Rum Reviver](https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-270x180.jpg 270w,https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-540x360.jpg 540w,https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-810x540.jpg 810w,https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-1080x720.jpg 1080w,https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-1350x900.jpg 1350w,https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-1620x1080.jpg 1620w,https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-1860x1240.jpg 1860w,https://www.tabasco.com/wp-content/uploads/2019/12/Rum-Reviver-by-Matt-Varona_Recipe-2130x1420.jpg 2130w)
Ingredients
Garnish
![TABASCO® Habanero Pepper Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_500x1000-250x500.png 250w,https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_500x1000.png 500w,https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_500x1000-100x200.png 100w)
A quarter slice of fresh pineapple
1 cinnamon stick
A pinch of muscovado sugar
Preparation
Pour the pineapple juice, the lime juice and aged rum into a short tumbler glass. Add 2 dashes of TABASCO® Habanero Sauce, then fill to the top with cubed ice. Stir using a cocktail stirrer until some of the ice melts. Top up with more cubed ice and stir again.
To garnish, place the pineapple slice on top and the cinnamon stick next to it. Sprinkle over the muscovado sugar and drizzle TABASCO® Habanero Sauce across the pineapple to finish.