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Fast 'n Easy Chili Pie

Fast ‘n Easy Chili Pie

*This is also terrific with Lipton® Recipe Secrets® Beefy Mushroom, Onion Mushroom or Beefy Onion Soup Mix.
2.75/5 - 4 Ratings
Servings:
Makes 6 servings.
American
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Recipe uses Original Red Sauce
Original Red Sauce
Fast 'n Easy Chili Pie

Ingredients

1 1/2 pounds ground beef
1 envelope Lipton® Recipe Secrets® Onion Soup Mix*
1 (15-ounce) can red kidney beans or black beans, drained
1 1/2 cups water
1 (8-ounce) can tomato sauce
1 tablespoon chili powder
1 (10-ounce) bag corn chips
1 (8-ounce) package shredded Cheddar cheese (about 2 cups)

Preparation

Brown ground beef in a 12-inch skillet over medium-high heat; pour off drippings. Stir in all remaining ingredients except chips and cheese and bring to a boil over high heat. Reduce heat to low, cover, and simmer 20 minutes, stirring occasionally.

Arrange corn chips on a serving platter and spoon chili over top; sprinkle with cheese.

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You will need:

Original Red Sauce

Our most versatile sauce. Enliven the flavor of any meal.

Original Red Sauce