Eula Mae's Orange Wine

5 stars based on 1 vote.
1 ratings
Rate This Recipe

Ingredients

  • 2 cups white rum
  • Juice and rinds of 10 oranges
  • 1 cup sugar
  • 3 cinnamon sticks
  • 2 whole cloves
  • 5 whole allspice berries
  • Pinch of ground anise
  • 1 tablespoon pure vanilla extract
  • 1 tablespoon ground nutmeg

Preparation

Combine all the ingredients in a large glass jar. Cover and let sit for 2 days. The jar should be shaken several times during the 2 days.

Strain through a colander or sieve and refrigerate until ready to serve.

Makes about 5 cups.

Recipe from "Eula Mae's Cajun Kitchen Cookbook"

Talk About It!

Post a Comment

Your Comment:

Name:

Email:

Try
another
image

Comment Policy

You agree not to post material that infringes on the ability of others to enjoy TABASCO.com. We reserve the right to remove any comment.

Privacy Policy

We do not share your email address and will not email you unless you request that we do.
Read More

Type the two words above:

Add Comment
  • Name: GHOSTRIDER_JOHN@YAHOO .COM
    Date: November 3rd, 2014
    my uncle john, who was a thorobred trainer, sent our family some orange wine from new orleans, when he had his horses racing at the fairgrounds along with 2 gallons of oysters!!!!
    AND WE LIVED HIGH ON THE HOG,!!!!
More