Pepper Jelly Doughnuts
![Recipe uses Habanero Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_1000x2000-100x200.png)
Habanero Sauce
Servings:
12 doughnuts
![Pepper Jelly Doughnuts](https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-320x180.jpg 320w,https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-640x360.jpg 640w,https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-960x540.jpg 960w,https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-1280x720.jpg 1280w,https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-1600x900.jpg 1600w,https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-1920x1080.jpg 1920w,https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-2204x1240.jpg 2204w,https://www.tabasco.com/wp-content/uploads/2020/04/Pepper-Jelly-Doughnuts-with-TABASCO-Habanero-Sauce-2524x1420.jpg 2524w)
Ingredients
![TABASCO® Habanero Pepper Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_500x1000-250x500.png 250w,https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_500x1000.png 500w,https://www.tabasco.com/wp-content/uploads/2022/08/Habanero_CGI_Bottle_500x1000-100x200.png 100w)
1/2 cup pepper jelly
4 1/2 cups bread flour
1 cup milk, warm
3/4 cup granulated sugar
1/3 cup water
1 egg, beaten
3 tbsp butter, melted
1 tbsp dry yeast
1 tsp salt
1/4 cup superfine sugar
Preparation
In a standard mixer with a paddle, combine bread flour, milk, granulated sugar, water, egg, butter, dry yeast and salt.
Work until dough is formed. Allow to rest 30 minutes.
Roll out dough to 1/2-inch-thick; cut into 24 equal portions.
Preheat a deep fryer to 350ºF. Fry dough until golden brown.
Remove from fryer and sprinkle doughnuts with superfine sugar.
In a small bowl, mix TABASCO® Habanero Sauce into pepper jelly. When doughnuts are cool, place jelly mixture into injection needle; pipe jelly into centers of doughnuts.