SWEET & Spicy Sweet Potatoes
Ingredients
- 6 medium sweet potatoes
- 1 cup butter or margarine
- 1 cup sugar
- 1 cup water
- 1/2 cup TABASCO® brand SWEET & Spicy Pepper Sauce
- 1/2 teaspoon salt
Preparation
Bake or boil sweet potatoes just until tender. Cool to touch and peel. Cut into 1-inch slices and place in a buttered 2-quart baking dish.
Melt butter in a small saucepan over low heat; add remaining ingredients and bring to a boil; pour evenly over potatoes. Cover with foil and bake in a 350°F oven for 20 minutes; remove foil, baste potatoes with juice, and bake 15 to 20 minutes longer.
Makes 8 servings.
Talk About It!
Post a Comment
Name:
Email:
another
image
Comment Policy
You agree not to post material that infringes on the ability of others to enjoy TABASCO.com. We reserve the right to remove any comment.
Privacy Policy
We do not share your email address and will not email you unless you request that we do.
Read More
Type the two words above: