Warm tortilla in a skillet over medium-low heat until softened; transfer to a flat surface. Combine mayonnaise and cilantro in a small bowl and spread on tortilla. Place lettuce leaf over mayonnaise mixture and put bacon on top.
Stir together tomatillo, tomato, lime juice, TABASCO® Chipotle Sauce, and salt in a small bowl and spoon over bacon. Roll into a burrito, tucking in one end. Serve immediately.
Makes 1 serving.