Combine beans, tomatoes, bell pepper, onion, garlic, and TABASCO® Sauce in a large bowl and stir until well blended. Divide tortilla chips among six oven-safe platters. Spoon a scant 1 cup bean mixture over each platter of tortillas and sprinkle with 1/2 cup cheese.
Place platters in a 400° oven for 8 to 10 minutes or until cheese is melted. Serve with guacamole, sour cream, and additional TABASCO® Sauce.
Makes 6 servings.