Tear bread into large pieces to make about 4 cups. Combine olive oil, balsamic vinegar, garlic, salt and TABASCO® Sauce in a large bowl and mix well. Add remaining ingredients; toss to mix well. Let salad stand 30 minutes before serving.
Makes 4 servings.
Nutritional information per serving: 368 calories, 9 g protein, 16 g fat, 1050 mg sodium, 1 mg cholesterol