Spicy Turkey Burgers

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  • 1 pound ground turkey
  • 1/4 cup grated onion
  • 2 tablespoons plain yogurt
  • 1 tablespoon fresh chopped dill or 1 teaspoon dried dill
  • 1 large garlic clove, crushed
  • 1 1/2 teaspoons TABASCO® brand Original Red Sauce
  • 1 teaspoon salt
  • 4 Kaiser rolls, split
  • Lettuce leaves and tomato slices (optional)


Preheat grill. Meanwhile, in a large bowl combine turkey, onion, yogurt, dill, garlic, TABASCO® Sauce, and salt and mix well. Shape mixture into four 1/2-inch-thick patties.

Grill burgers 4 to 6 inches from heat source, 3 to 4 minutes on each side or until no longer pink inside. To serve, place turkey burgers on rolls and, if desired, top with lettuce and tomato.

Makes 4 servings.

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  • Name: Ruth
    Date: September 10th, 2014
    They're AWESOME