Combine all ingredients in a small bowl and mix well. Brush on fish, seafood, poultry or vegetables during grilling or broiling. Bring any remaining sauce to a boil; simmer 5 minutes and serve with grilled foods.
Makes 3/4 cup.
Nutritional information per serving: 76 Calories, 0 g protein, 8 g fat, 57 mg sodium, 10 mg cholesterol
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