Liptauer Spread

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  • 1 (8-ounce) package cream cheese
  • 4 tablespoons butter, softened
  • 1 tablespoon plain yogurt
  • 1/2 teaspoon dried marjoram
  • 3/4 teaspoon paprika
  • 1/4 teaspoon dry mustard
  • 3/4 teaspoon TABASCO® brand Original Red Sauce
  • 1/4 teaspoon salt
  • 1 tablespoon capers
  • 1/2 cup fresh or frozen minced chives or green onions
  • 1 head radicchio or red leaf lettuce
  • Bagel thins


Combine cream cheese, butter, yogurt, marjoram, paprika, mustard, TABASCO® Sauce, salt, capers, and chives in a blender or food processor; process 1 minute. Pour into a serving bowl and refrigerate until ready to serve.

Wash radicchio and dry well. Trim off bottom 2 inches. When ready to serve, place radicchio in cheese. Serve cold as spread with bagel thins.

Makes 2 cups.

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