Zucchini Gratin
The right seasoning – and perfect amount of TABASCO® Green Sauce – brings this Zucchini Gratin recipe to life.
Green Jalapeño Sauce
Ingredients
2 tablespoon TABASCO Green Jalapeño Pepper Sauce 2 large Zucchini, cut into 1cm slices
1 medium yellow squash, cut into thick slices
3 small tomatoes, cut into wedges
1 clove garlic, crushed
3 tablespoon olive oil
1 tablespoon chopped fresh basil, or 1 teaspoon dried
1 teaspoon salt
40g grated Parmesan cheese
Preparation
Combine all ingredients except cheese in a Large baking dish and toss until well mixed.
Spread mixture evenly and sprinkle with cheese.
Bake in a 200°C oven for 30 minutes or until vegetables are tender.
Serve Hot
You may also like:
Spicy Pizza Sauce
Original Red Sauce
Spicy Green Vinaigrette
Green Jalapeño Sauce
Caldo Verde
Green Jalapeño Sauce
Smoked Salmon Salad with Chermoula
Green Jalapeño Sauce
Mexican Seafood Salad
Original Red Sauce
Green Smoothie
Green Jalapeño Sauce
Spicy Avocado Toast
Original Red Sauce
Spicy Tofu Stir-Fry
Habanero Sauce
Green Falafel with Tahini Heat Dressing
Green Jalapeño Sauce, Original Red Sauce
Easy Spicy Guacamole
Original Red Sauce
Spicy Hummus with Harissa
Original Red Sauce
Avocado Toast
Chipotle Sauce
Watermelon
Original Red Sauce
Cuban-Style Black Bean Soup
Original Red Sauce
Tequila Grilled Shrimp
Original Red Sauce
Tostada Salad
Original Red Sauce, Green Jalapeño Sauce
Salmon With Parsley-Almond Pesto
Green Jalapeño Sauce
Spicy Asparagus Salad
Green Jalapeño Sauce
Oysters on the Half Shell
Original Red Sauce
Grilled Pork Lettuce Wraps with Spicy Honey
Green Jalapeño Sauce, Original Red Sauce
You will need:
Green Jalapeño Sauce
Mild jalapeño flavor. Pairs well with dips and Mexican cuisine.
