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TABASCO Zucchini Gratin

Zucchini Gratin

The right seasoning – and perfect amount of TABASCO® Green Sauce – brings this Zucchini Gratin recipe to life.
2.67/5 - 3 Ratings
Servings:
6
imagePrep Time:
15 minutes
PT15M
imageCook Time:
30 minutes
American
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Recipe uses Green Jalapeño Sauce
Green Jalapeño Sauce
Zucchini Gratin

Ingredients

2 large Zucchini, cut into 1cm slices
1 medium yellow squash, cut into thick slices
3 small tomatoes, cut into wedges
1 clove garlic, crushed
3 tablespoon olive oil
1 tablespoon chopped fresh basil, or 1 teaspoon dried
1 teaspoon salt
40g grated Parmesan cheese

Preparation

Combine all ingredients except cheese in a Large baking dish and toss until well mixed.

Spread mixture evenly and sprinkle with cheese.

Bake in a 200°C oven for 30 minutes or until vegetables are tender.

Serve Hot

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You will need:

Green Jalapeño Sauce

Mild jalapeño flavor. Pairs well with dips and Mexican cuisine.

Green Jalapeño Sauce