Spicy Hot Artichoke Dip
Original Red Sauce
Servings:
Makes 2 1/4 cups.
Ingredients
1 tablespoon TABASCO® brand Original Red Sauce 1 (14-ounce) can artichoke hearts, drained and chopped
1 cup Hellmann’s® or Best Foods® Real Mayonnaise
1 cup (about 4 ounces) grated Parmesan cheese
Preparation
Preheat oven to 350°F. Combine all ingredients in 1-quart casserole. Bake uncovered 25 minutes or until heated through. Serve with crostini, chips or sliced French bread.
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You will need:
Original Red Sauce
Our most versatile sauce. Enliven the flavor of any meal.
