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Texan Rodeo Burger

BBQAmerican
Recipe uses Chipotle Sauce
Recipe uses Chipotle Sauce, Original Red Sauce
Chipotle Sauce, Original Red Sauce
Servings:
Makes 6 servings.
Texan Rodeo Burger
Texan Rodeo Burger

Ingredients

Meat
1 1/2 pounds lean ground beef
1 teaspoon salt
TABASCO® Spiked Ketchup
1 cup ketchup
-
6 burger buns, toasted
6 slices pepper jack cheese
12 fried beer-battered onion rings
12 large tomato slices
6 large iceberg lettuce leaves

Preparation

Combine ground beef, TABASCO® Chipotle Sauce and salt and mix well; shape into 6 patties.

In a bowl mix together the tartar sauce and TABASCO® Original Red Sauce and set aside. In another bowl mix together the ketchup and TABASCO® Original Red Sauce and set aside.

Grill the hamburger patties until the desired doneness. Place onto the toasted bun base and top with pepper jack cheese, 2 onion rings, TABASCO® Spiked Ketchup, 2 slices of tomato and lettuce. Spread the TABASCO® Tartar Sauce on bun crown and place on top of the burger.

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You will need:

Chipotle Sauce

A smoky, flavorful sauce. Pairs well with any BBQ dish.

Chipotle Sauce

You will need:

Original Red Sauce

Our most versatile sauce. Enliven the flavor of any meal.

Original Red Sauce