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Parrillada Mixta with Garlic and Sweet Chipotle Marinades

Created by Chef Johnny Hernandez
0.25/5 - 4 Ratings
BBQMexican
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Recipe uses Chipotle Sauce
Chipotle Sauce
Servings:
Makes 6-­8 servings.
Parrillada Mixta with Garlic and Sweet Chipotle Marinades
Parrillada Mixta with Garlic and Sweet Chipotle Marinades

Ingredients

Garlic Chipotle Marinated Steak
14 garlic cloves, peeled
1 medium white onion, quartered
1 1/2 cups light Mexican beer
3/4 cup olive oil
1 tablespoon coarse black pepper
1 teaspoon salt
2 (1-pound) flank steaks
Sweet Chipotle Marinated Chicken & Shrimp
8 garlic cloves, peeled
1 red bell pepper, de-­seeded and stemmed
1 small white onion
1 teaspoon ground cinnamon
1 teaspoon smoked paprika
8 tablespoons olive oil
8 tablespoons agave syrup
4 tablespoons fresh lime juice
1 1/4 cups orange juice
1 1/4 cups cold water
Salt, to taste
2 pounds extra large shrimp, peeled, deveined and tails on
4-­6 boneless, skinless chicken breasts

Preparation

Prepare Garlic Chipotle Marinade: Purée all ingredients in a blender except TABASCO® Chipotle Sauce, salt and steaks. Transfer purée to a large mixing bowl; add TABASCO® Chipotle Sauce and salt as desired. Place steak in a sealable container and pour in marinade; cover and marinate in refrigerator for a minimum of 6 hours.

Prepare Sweet Chipotle Marinade: Purée all ingredients in a blender except shrimp and chicken. Place chicken in a sealable container and shrimp in separate sealable container; divide and pour marinade into each. Cover and marinate shrimp in refrigerator for 8 hours and chicken in refrigerator for 24 hours.

To prepare, remove steak, shrimp and chicken from marinades and set aside. Heat grill to medium-high heat. Place meats and shrimp on grill in order of required cooking time – first, the chicken, then the steak and shrimp – and grill to desired doneness. Slice steak and chicken into strips.

To serve, place steak, shrimp and chicken on large platter, accompanied by traditional side items such as fresh guacamole, pico de gallo, grilled onions, fresh limes and fresh corn tortillas.

You will need:

Chipotle Sauce

A smoky, flavorful sauce. Pairs well with any BBQ dish.

Chipotle Sauce

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