Skip To Main Content

Hawaiian Ham and Pineapple Pizza

Recipe uses Buffalo Style Hot Sauce
Buffalo Style Hot Sauce
Makes 4 servings.
Hawaiian Ham and Pineapple Pizza
Hawaiian Ham and Pineapple Pizza


1 (12-inch) packaged prebaked pizza crust
1/2 cup prepared marinara or pizza sauce
1 cup thinly sliced fresh or canned pineapple pieces
1 cup thinly sliced baked ham, torn into pieces (4 ounces)
1/4 cup thinly sliced green onion
3/4 cup shredded mozzarella cheese (3 ounces)


Place crust on a pizza pan dusted with cornmeal.

Combine marinara sauce and TABASCO® Buffalo Style Sauce in a small bowl and spread over crust in a circular motion with the back of a large spoon so it almost reaches the edges. Sprinkle pineapple and ham evenly around surface, then follow with green onion and cheese.

Bake pizza on top rack of a 500°F oven for 15 to 17 minutes or until surface is lightly browned. Cut into slices and serve immediately.

You may also like:

You will need:

Buffalo Style Hot Sauce

Tangy and flavorful. Perfect for wings or sandwiches.

Buffalo Style Hot Sauce