Buffalo Cheese and Bacon Dip
Heat olive oil in a sauté pan over medium heat. Add the onions and salt and cook, stirring occasionally, until onions are caramelized, about 25 minutes. Add TABASCO® Buffalo Style Sauce; set aside to cool and then transfer to a medium bowl. Add remaining ingredients and chill until ready to serve.
This recipe works just as well without the blue cheese.
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You will need:
Buffalo Style Sauce
Tangy and flavorful. Perfect for wings or sandwiches.