Buffalo Cheese and Bacon Dip
Buffalo Style Sauce
Servings:
Makes 3 1/2 cups.
Ingredients
2 tablespoons TABASCO® brand Buffalo Style Hot Sauce 1 tablespoon olive oil
2 cups diced onions (about 1 large onion)
1/2 teaspoon salt
2 cups sour cream
1/2 cup mayonnaise
1/4 cup crumbled blue cheese
1/4 cup minced bacon
1/4 teaspoon garlic powder
Preparation
Heat olive oil in a sauté pan over medium heat. Add the onions and salt and cook, stirring occasionally, until onions are caramelized, about 25 minutes. Add TABASCO® Buffalo Style Sauce; set aside to cool and then transfer to a medium bowl. Add remaining ingredients and chill until ready to serve.
This recipe works just as well without the blue cheese.
You may also like:
You will need:
Buffalo Style Sauce
Tangy and flavorful. Perfect for wings or sandwiches.
Close Email Overlay
Want to be the first to know about new products?
We want to stay in touch! We’ll send you the occasional email, but only with the important stuff.
