Super Sausage Personal Pizzas
![Recipe uses Original Red Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/OriginalRed_CGI_Bottle_1000x2000-100x200.png)
Original Red Sauce
Servings:
Makes 4 servings.
![Super Sausage Personal Pizzas](https://www.tabasco.com/wp-content/uploads/2017/04/4293-320x178.jpg 320w,https://www.tabasco.com/wp-content/uploads/2017/04/4293-640x355.jpg 640w,https://www.tabasco.com/wp-content/uploads/2017/04/4293.jpg 840w)
Ingredients
![TABASCO® Original Red Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/OriginalRed_CGI_Bottle_500x1000-250x500.png 250w,https://www.tabasco.com/wp-content/uploads/2022/08/OriginalRed_CGI_Bottle_500x1000.png 500w,https://www.tabasco.com/wp-content/uploads/2022/08/OriginalRed_CGI_Bottle_500x1000-100x200.png 100w)
![TABASCO® Original Red Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/OriginalRed_CGI_Bottle_500x1000-250x500.png 250w,https://www.tabasco.com/wp-content/uploads/2022/08/OriginalRed_CGI_Bottle_500x1000.png 500w,https://www.tabasco.com/wp-content/uploads/2022/08/OriginalRed_CGI_Bottle_500x1000-100x200.png 100w)
4 flatbreads or pitas (6 inches)
8 ounces sausage, crumbled or chopped
2 cups green, red and yellow peppers, sliced
1/2 cup black pitted olives, sliced
1 cup pizza sauce
1 cup shredded mozzarella cheese
Preparation
Preheat oven to 450° F.
Place flatbreads/pitas on baking sheet. Brush tops of flatbreads/pitas with TABASCO® Sauce.
Cook sausage in 10-inch skillet over medium-high heat until well browned on all sides, stirring occasionally. Remove sausage to a bowl using a slotted spoon, reserving drippings in the skillet. Add bell-peppers to skillet; cook in drippings over medium heat until tender-crisp, stirring occasionally, about 5 minutes. Mix cooked bell peppers, olives, pizza sauce and half teaspoon of TABASCO® Sauce with sausage. Spread mixture on prepared flatbreads; top evenly with mozzarella. Bake 10 to 12 minutes or until edges are browned and cheese is melted.