Spring Fruit Salad With Spicy Yogurt Sauce
![Recipe uses Green Jalapeño Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_CGI_Bottle_1000x2000-100x200.png)
Green Jalapeño Sauce
![Spring Fruit Salad With Spicy Yogurt Sauce](https://www.tabasco.com/wp-content/uploads/2017/04/45-Spring-fruit-salad-with-spicy-yoghurt-sauce-180x180.jpg 180w,https://www.tabasco.com/wp-content/uploads/2017/04/45-Spring-fruit-salad-with-spicy-yoghurt-sauce-360x360.jpg 360w,https://www.tabasco.com/wp-content/uploads/2017/04/45-Spring-fruit-salad-with-spicy-yoghurt-sauce.jpg 500w)
Ingredients
Fruit Salad
4 cups honeydew melon chunks
4 cups cantaloupe melon chunks
4 cups pineapple chunks
4 cups red or green seedless grapes
2 cups strawberries, hulled and cut in half
2 large kiwifruit, peeled, halved and sliced
Spicy Yogurt Sauce
![TABASCO® Green Jalapeño Sauce](https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000-250x500.png 250w,https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000.png 500w,https://www.tabasco.com/wp-content/uploads/2022/08/GreenJalapeno_Bottle_500x1000-100x200.png 100w)
2 cups lowfat vanilla yogurt
2 tablespoons honey
2 tablespoons grated orange peel
Preparation
Toss honeydew, cantaloupe, pineapple, grapes, strawberries and kiwifruit in large bowl.
Combine yogurt, TABASCO® Green Sauce, honey and grated orange peel in medium bowl.
To serve, spoon Spicy Yogurt Sauce over each serving of Fruit Salad.