Spicy Sweet Potato Latkes
Combine grated sweet potato, scallions, egg, matzo meal, TABASCO® Sauce and salt in medium bowl.
Heat oil in a 12-inch skillet over medium heat. Working with half of the mixture at a time, drop 1/4 cup of the mixture into the skillet, spreading with back of the spoon to a 3-inch round. Cook 3 to 4 minutes on each side, turning once. Repeat with remaining mixture, adding more oil if necessary. Serve immediately. Garnish with parsley sprigs if desired.
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You will need:
Original Red Sauce
Our most versatile sauce. Enliven the flavor of any meal.
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