Spicy Stir Fry
Heat the oil in a wok and add the chicken. Stir-fry until cooked through.
Add the peppers, sugar snap peas, green onion, and ginger.
Stir in the honey, TABASCO® Sauce and soy sauce, and then the bean sprouts.
Stir-fry until heated through. The vegetables should be crisp and not overcooked.
You will need:
Original Red Sauce
Our most versatile sauce. Enliven the flavor of any meal.
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