Jalapeño Frozen Daiquiri
Combine all ingredients in a 1 gallon plastic container, blend well and place in freezer.
Check container in 30-40 minutes. If mixture is beginning to freeze, shake or stir occasionally until the liquids are a slush consistency.
Serve in a margarita glass; garnish with a jalapeño pepper or a lime wheel, or both.
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You will need:
Green Jalapeño Sauce
Mild jalapeño flavor. Pairs well with dips and Mexican cuisine.
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