Bourbon Street Rice and Beans
Original Red Sauce
Servings:
Makes 4 servings.
Ingredients
1 tablespoon TABASCO® brand Original Red Sauce 4 slices bacon, diced
1 large onion, diced
1 clove garlic, minced
1 cup long-grain rice
2 cups chicken broth
1/2 teaspoon salt
1 small yellow bell pepper, seeded and diced
1 small red pepper, seeded and diced
2 (15-ounce) cans red beans, drained and rinsed
1/4 cup sliced scallions
Preparation
Cook diced bacon in 3-quart saucepan over medium-high heat, until crisp, stirring occasionally. With slotted spoon, remove bacon to plate.
In drippings remaining in skillet, cook onion and garlic, about 5 minutes until softened. Stir in rice; cook 2 minutes, stirring constantly. Add chicken broth, TABASCO® Sauce and salt. Heat to boiling over high heat. Reduce heat to low; cover and simmer 15 minutes.
Add red and yellow bell peppers, red beans and bacon. Cook 5 minutes longer or until rice is tender. To serve, stir in scallions.
You may also like:
Spicy Pizza Sauce
Original Red Sauce
Asparagus & Poached Egg Malawach
Green Jalapeño Sauce, Original Red Sauce
Brother Mary
Original Red Sauce
Mezcal Bloody Mary
Original Red Sauce, Sriracha Sauce
Michelada
Original Red Sauce
Bloody Maria
Original Red Sauce
Spicy Spinach Artichoke Dip
Original Red Sauce
Nacho Chilaquiles
Chipotle Sauce, Green Jalapeño Sauce, Original Red Sauce
Shrimp Etouffee
Original Red Sauce
You will need:
Original Red Sauce
Our most versatile sauce. Enliven the flavor of any meal.
