Combine tomato juice, vodka, TABASCO® Buffalo Style Sauce, lemon juice, horseradish, celery salt and Worcestershire sauce in a 2-quart pitcher; stir well. Serve in tall glasses over ice. Garnish with celery and blue cheese-stuffed olives.
Variation: Can also be served mixed with a mild lager. Just mix 2 parts beer to 1 part prepared Spicy Buffalo Mary.
Makes 6 servings.