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Grilled Onions

Created by Sterling “Big Poppa” Ball.
Recipe uses Original Red Sauce
Original Red Sauce
imageCook Time:
30 minutes
Grilled Onions
Grilled Onions


2 sweet white onions, halved, cut into slices
0.5-1 tbl Pepper
3 pats Salted Butter
2 large sheets Heavy Duty Foil (to create a pouch) - foil grilling bags also work


Preheat grill to 300F

Lay foil out/get foil ready - double layer (will need to fold into a pouch)

Add cut onions on top of foil

Season onions with Little Louie's Garlic Seasoning w/Black Pepper

Toss for even coverage

Drizzle Tabasco Red over onions

Add 3 pats of butter on top of onions

Seal foil/fold into pouch/envelope, taking care to seal all edges/corners so butter and moisture doesn't leak out

Put on grill at 300F

Pull foil pouch off of grill after 20 min

Carefully open pouch, pour onions into dish

Use as garnish on steaks, sandwiches, burgers, anything you'd put onions on - serve hot and enjoy!

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You will need:

Original Red Sauce

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Original Red Sauce