Spicy Almond Brownies
Original Red Sauce
Servings:
Makes 1 tray of brownies: 12 large squares or 48 bite-sized pieces.
Ingredients
2 teaspoons TABASCO® brand Original Red Sauce 3/4 cup salted butter
3/4 cup unsweetened cocoa powder
4 eggs
2 cups sugar
1 teaspoon vanilla
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup flour
3/4 cup whole almonds, roughly chopped
Preparation
Preheat oven to 350 degrees. Grease a 13 x 9 baking pan.
Place butter in the top part of a double boiler. Set over a pot of simmering water. When it melts, add cocoa and stir until well blended. Let cool.*
Beat eggs and sugar in a mixer on medium speed for 2 minutes, Add cocoa mixture, vanilla, TABASCO® Sauce, cinnamon and salt. Beat another minute. Stir in flour, then almonds.
Pour batter into prepared pan. Bake for 25 minutes or until the center is done.
*In place of a double boiler, you can use a metal bowl that fits over a saucepan of boiling water.
You may also like:
Spicy Pizza Sauce
Original Red Sauce
Asparagus & Poached Egg Malawach
Green Jalapeño Sauce, Original Red Sauce
Brother Mary
Original Red Sauce
Mezcal Bloody Mary
Original Red Sauce, Sriracha Sauce
Michelada
Original Red Sauce
Bloody Maria
Original Red Sauce
Spicy Spinach Artichoke Dip
Original Red Sauce
Nacho Chilaquiles
Chipotle Sauce, Green Jalapeño Sauce, Original Red Sauce
Shrimp Etouffee
Original Red Sauce
You will need:
Original Red Sauce
Our most versatile sauce. Enliven the flavor of any meal.
