Sliders with Chipotle Ketchup

4.4 stars based on 5 votes.
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Sliders with Chipotle Ketchup


Chipotle Ketchup


  • 1 pound ground beef
  • 1/4 cup chopped scallions
  • 3 tablespoons TABASCO® brand Chipotle Pepper Sauce
  • 1/2 teaspoon salt
  • 8 small, round rolls, about 2 inches across
  • 2 slices Colby Jack cheese
  • Green leaf lettuce


Prepare chipotle ketchup: In small bowl, combine ketchup and TABASCO® Chipotle Sauce; set aside.

Prepare sliders: Preheat grill to high. Meanwhile, combine ground beef, scallions, TABASCO® Chipotle Sauce and salt in bowl; mix well. Shape mixture into eight 2-inch round burgers.

Grill burgers about 5 minutes, or until of desired doneness, turning once. Cut each cheese slice into 4 pieces. Top burgers with cheese; cook 1 minute longer or until cheese is melted.

To serve, cut each roll horizontally in half. Place leaf lettuce and cooked burger on roll. Serve with chipotle ketchup.

Makes 4 servings.

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  • Name: Taote
    Date: September 25th, 2012
    This looks really good!