Roasted Potato Fans

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Roasted Potato Fans


  • 3 tablespoons butter or margarine, melted
  • 2 tablespoons TABASCO® brand Green Jalapeño Pepper Sauce
  • 1 clove garlic, crushed
  • 1/2 teaspoon salt
  • 6 medium baking potatoes
  • 1 tablespoon snipped fresh chives


Preheat oven to 400°F.

Combine butter, TABASCO® Green Sauce, garlic and salt in small bowl.

Cut each potato crosswise into 1/4-inch thick slices, being careful not to cut all the way through. Place on 13"x9" baking pan. Brush potatoes with butter mixture. Bake 1 hour or until potatoes are fanned out and golden, brushing occasionally with butter. Sprinkle with chives.

Makes 6 servings.

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