Summer Melon Basket
Ingredients
- 1 honeydew melon
- 1 cup green seedless grapes
- 1 Granny Smith apple, core and cut into chunks
- 2 kiwifruit, peeled and cut into chunks
- 1/4 cup white grape juice
- 2 tablespoons fresh chopped mint
- 1 tablespoon TABASCO® brand Green Jalapeño Pepper Sauce
- 1 tablespoon lime juice
Preparation
From honeydew, cut off top third. Remove seeds and spoon out flesh. If desired, scallop edge of melon to make basket. Cut melon flesh into bite-sized chunks; place in large bowl. Toss with grapes, apple chunks, kiwifruit, white grape juice, mint, TABASCO® Green Sauce and lime juice. Toss to mix well.
Spoon fruit mixture into prepared melon.
Makes 6 servings.
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