Chipotle Cheeseburgers

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Chipotle Cheeseburgers


  • 2 pounds lean ground beef
  • 3 tablespoons TABASCO® brand Chipotle Pepper Sauce, divided
  • 1 teaspoon salt
  • 1/2 cup mayonnaise
  • 6 slices Monterey Jack or Cheddar cheese
  • 6 hamburger buns
  • 6 red onion slices
  • 6 tomato slices
  • 6 lettuce leaves


Combine ground beef, 2 tablespoons of the TABASCO® Chipotle Sauce and salt in a large bowl and mix well; shape into 6 patties. Combine mayonnaise with remaining 1 tablespoon TABASCO® Chipotle Sauce and mix well; set aside.

Grill or broil hamburger patties to desired doneness; place cheese slices on burgers and continue cooking just until cheese melts. Spread mayonnaise on buns and top each with lettuce, burger, tomato and onion.

Makes 6 servings.

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  • Name: David
    Date: August 28th, 2014
    This is "GOD AWFUL" gooood
  • Name: Katie
    Date: June 5th, 2012
    This makes amazing burgers!!! I got little bottles of the chipotle sauce as a party favor at a wedding reception. This was the perfect use for them!!!
  • Name: Jackie
    Date: November 15th, 2011
    What's "GOD AWFUL' about chiptole mayonnaise. It's wonderful! We added sliced avocado to the suggested toppings, and had a fantastic cheeseburger:-)Mmmm...