Tinx’s Hot Girl Salad
TINX's Tips
It’s essential to pre-chop your salad. Stuffing huge pieces of lettuce into your mouth isn’t a great look.
Once dressed, shake the salad to within an inch of its life! You want every bite evenly coated so there’s no more sad salad.
Anyone who knows me knows I always prefer to eat my salads with a spoon. It helps you get the perfect bite, and you can scoop up all the delicious dressing that falls to the bottom of the bowl.
Ingredients
Preparation
Combine the mixed greens, cherry tomatoes, radish, green onion, avocado and shrimp in a large bowl.
In the bowl, hold two knives at an angle to chop the salad into small, bite-sized pieces, just like at your favorite restaurant.
Drizzle your desired amount of TABASCO® Brand x TINX Avocado Jalapeño Hot Sauce Dressing onto the salad for just the right flavor and spice.
Place a cutting board or plate over the top of the bowl and shake vigorously to ensure every piece of salad is coated.
Enjoy!
