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Brew Baby Back Ribs

This Brew Baby Back Ribs recipe uses our new TABASCO® Original BBQ Sauce.
imagePrep Time:
5 minutes
imageCook Time:
60 minutes
TABASCO® Original BBQ & Brew Baby Back Ribs
Brew Baby Back Ribs


1 cup + 1/4 cup TABASCO® Original BBQ Sauce
3 cups lager beer
1 tsp Kosher salt
1/2 tsp black pepper, ground
2 cups yellow onion, peeled & sliced
5 garlic gloves, peeled & smash
1 rack baby back ribs, cut into thirds


In a large pot or Dutch oven, combine 1 cup of TABASCO® Original BBQ Sauce, beer, salt, black pepper, onions, garlic, and rib portions.

Place the pot on the stove over high heat and bring to a boil. Reduce to a simmer, cover with a tight-fitting lid, and cook for 45 minutes to 1 hour or until ribs are tender. Remove ribs from pot and set aside.

Pre-heat the grill.

Brush ribs with the remaining TABASCO® Original BBQ Sauce and grill until desired level of char is achieved.

Cut and serve immediately.

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