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Grilling/BBQ : Chipotle Turkey Burgers
Place the ground turkey, sour cream, TABASCO® Chipotle Sauce and salt in a large bowl, and mix until combined. Form into six patties and refrigerate 20 minutes or until ready to cook.
Heat grill to medium. Cook burgers about 8 minutes per side or until cooked through. Serve immediately on buns topped with slices of avocado.
Makes 6 servings.
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