Dill Pepper Dip

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  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup sour cream
  • 3 tablespoons prepared horseradish
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon coarse-ground mustard
  • 1 tablespoon TABASCO® brand Green Jalapeño Pepper Sauce


Combine all ingredients in a small bowl and mix well. Serve with crisp fresh vegetables or chips.

Makes about 1 1/2 cups.

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