Bloody Bull

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Ingredients

  • 2 ounces (1/4 cup) TABASCO® brand Mildly Seasoned or Extra Spicy Bloody Mary Mix
  • 1 1/2 ounces vodka
  • 1 1/2 ounces canned condensed beef bouillon
  • Freshly ground black pepper
  • 1 green onion

Preparation

Combine TABASCO® Bloody Mary Mix, vodka, bouillon and pepper and mix well; pour over ice in a tall glass. Garnish with green onion.

Makes 1 serving.

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