1 pound shrimp, cooked, peeled, and deveined, or 1 (7 1/2-ounce) can crab meat
1/3 cup mayonnaise
1 tablespoon minced onion
1/2 teaspoon TABASCO® brand Original Red Sauce
1 teaspoon salt
Combine corn, green pepper, tomato, and shrimp or crab meat in a medium bowl. Combine mayonnaise, onion, TABASCO® Sauce, and salt in a small bowl and mix well; pour over corn mixture and toss gently. Chill before serving.