Winter Chicken Stew

Ingredients

• 2 large sweet potatoes, peeled and cubed
• 2 medium parsnips, peeled and cut into 3/4-inch pieces
• 2 medium cooking apples, cored and cut into 1/4-inch slices
• 1 medium red onion, diced
• 1 tablespoon fresh chopped parsley
• 2 teaspoons TABASCO® brand Original Red Sauce
• 1/2 teaspoon salt
• 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
• 1 (13 3/4-ounce) can chicken broth
• Hot cooked couscous or rice