Sweet & Spicy Fruit Skewers
Ingredients
- 12 wooden skewers, each about 6-inches long
- 3 medium ripe purple plums, each cut into 8 wedges
- 2 ripe medium peaches, each cut into 8 wedges
- 2 tablespoons TABASCO® brand Green Jalapeño Pepper Sauce
- 1 tablespoon honey
- 2 teaspoons grated ginger
Preparation
Soak skewers in water to prevent burning, at least 30 minutes.
Preheat grill to medium.
Toss plums, peaches, TABASCO® Green Sauce, honey and ginger in large bowl. Skewer 4 wedges of fruit on each skewer. Grill 5 to 8 minutes, turning once and brushing with any leftover mixture.
Serving suggestion: Serve as a dessert or as side dish with pork, chicken or ribs.
Makes 4 servings.
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