Albuquerque Bean Dip

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Ingredients

  • 1 cup chopped onion
  • 2 (16-ounce) cans refried beans
  • 1/4 cup barbecue sauce
  • 2 tablespoons mayonnaise
  • 1/4 cup TABASCO® brand Original Red Sauce

Preparation

Combine all ingredients in a food processor and process until smooth. Refrigerate until ready to serve.

Serve with tortilla chips, as a topping for nachos, or as a burrito filling.

Makes 4 cups.

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