Tangy Tuna Wraps
Ingredients
- 1/3 cup mayonnaise
- 2 teaspoons finely chopped dill
- 1 teaspoon TABASCO® brand Green Jalapeño Pepper Sauce
- 4 large flour tortillas
- 2 (12-ounce) cans solid white albacore tuna packed in water
- Lettuce (optional)
- Tomato (optional)
Preparation
Combine mayonnaise, dill, and TABASCO® Green Sauce in a small bowl. Cover and refrigerate 1 hour to blend flavors.
Microwave flour tortillas according to directions on package. Combine tuna and mayonnaise mixture in a small bowl. Place 1/4 of mixture on each tortilla; add lettuce and tomato if desired. Wrap tortillas, tucking in sides.
Makes 4 servings.
Talk About It!
Post a Comment
Name:
Email:
another
image
Comment Policy
You agree not to post material that infringes on the ability of others to enjoy TABASCO.com. We reserve the right to remove any comment.
Privacy Policy
We do not share your email address and will not email you unless you request that we do.
Read More
Type the two words above: