Hot Peach and Ginger Grilling Sauce

0 stars based on 0 votes.
0 ratings
Rate This Recipe

Ingredients

  • 1 cup peach jam
  • 1/4 cup TABASCO® brand Soy Sauce
  • 1/4 cup dry white wine
  • 1/4 cup green onions, minced
  • 10 cloves garlic, minced
  • 4 tablespoons fresh ginger, minced
  • 1 teaspoon lemon juice
  • 2 teaspoons TABASCO® brand Original Red Sauce

Preparation

Combine all ingredients in a bowl and mix well. Refrigerate until ready to use.

Makes approximately 1 1/2 cups.

Talk About It!

Post a Comment

Your Comment:

Name:

Email:

Try
another
image

Comment Policy

You agree not to post material that infringes on the ability of others to enjoy TABASCO.com. We reserve the right to remove any comment.

Privacy Policy

We do not share your email address and will not email you unless you request that we do.
Read More

Type the two words above:

Add Comment
Be the first to comment on this recipe!
More