Green Fire Chicken

4 stars based on 11 votes.
11 ratings
Rate This Recipe

Ingredients

  • 1/2 cup mayonnaise
  • 3 tablespoons TABASCO® brand Green Jalapeño Pepper Sauce
  • 1/2 cup dry bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon chopped fresh parsley
  • 1 pound boneless, skinless chicken breasts

Preparation

Preheat oven to 400°F. Combine mayonnaise and TABASCO® Green Sauce in a pie plate and mix well. Combine bread crumbs, cheese, and parsley in a second pie plate.

Dip each chicken breast into mayonnaise mixture and coat well on both sides, then dip into bread crumb mixture and coat well. Place on a baking sheet and bake 20 to 25 minutes or until chicken is golden brown and no longer pink inside.

Makes 4 servings.

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  • Name: Mattie
    Date: March 21st, 2014
    Amazing! Will have again, maybe tomorrow
  • Name: Johnny Florida
    Date: April 27th, 2012
    I use double the Tabasco :)
    Told all the guys at work about this one, and all love it
  • Name: Dan
    Date: September 28th, 2011
    Very tasty recipe. Just the right amount of kick, great flavor will definitely make this one again!
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