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Citrusmarinad till fisk

Ingredienser:

  • 6 dl Bengt Frithiofsson Kalamata olivolja
  • 3 tsk Tabasco® röd
  • 2 dl Rose’s Lime
  • 3 1/2 msk pressad citron
  • 1 tsk salt
  • 1 1/2 krm vitpeppar malen

1 portion

Tillagning:
Rör ihop alla ingredienser.



Recept TABASCO® Red Sauce

Recept TABASCO® Green Sauce

Recept TABASCO® Chipotle Sauce

Recept TABASCO® Habanero Sauce



TABASCO® Country Store®