TABASCO® Community Cookbook Awards | Contests

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TABASCO^® Community Cookbook Awards

First established by McIlhenny Company in 1989, the TABASCO^® Community Cookbook Awards were created to recognize the best of the thousands of cookbooks published annually to generate funds for charitable causes while preserving America’s rich culinary history.

Community Cookbook Winners

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	Attention: Professional Chefs and Culinary Students – Enter the 2009 TABASCO®Brand Hottest Chef Contest®

	TABASCO® Honored as Her Majesty’s Hot Sauce — HM The Queen of England Bestows Royal Warrant on Iconic Pepper Sauce

	The 5th National TABASCO® Cook & Ladder® Competition – Check Out the 2008 Winners & Winning Recipes

	TABASCO® and Historically Black Colleges and Universities Celebrate Ten-Year Collaboration during Black History Month.

	Entry period for the TABASCO® Big Screen Giveaway has closed.

	TABASCO® Community Cookbook Awards – Check Out the 2008 Winners and Enter the 2009 20th Anniversary Awards

	Read a feature article about TABASCO® and Executive Chef Jason Gronlund at Saveur.com, and savor a world of authentic cuisine.


	McIlhenny Company aids ongoing efforts in the Mexico Flood Relief program.

	McIlhenny Company announces the release of TABASCO®: An Illustrated History, a beautifully illustrated book giving an unprecedented behind-the-scenes look into the TABASCO® legacy.

	Team TABASCO® golfers are turning up the heat during the 2007 PGA season

	Use the new Product Locator to find your favorite TABASCO® products at a grocer near you.

	McIlhenny Company working to save Louisiana's wetlands

Answers to Questions.

TABASCO^®, the TABASCO^® diamond logo, and the TABASCO^® bottle design are registered trademarks exclusively of McIlhenny Company, Avery Island, LA 70513.
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